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Driven by his enthusiasm for fish as well as terrific wines, Fons created The Seafood Bar. The first dining establishment opened its doors in 2012 and we have actually been living our dream ever since. However taking a look at the monetary status as well as earnings of target clients we anticipate that they would love to spend to obtain quality food in a high quality location. TYPE OF EXPENDITURERANGEDESCRIPTIONInitial Franchise Business Fee$ 45,000-$ 45,000 This resembles an entry charge. https://www.instapaper.com/read/1543484303 |
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